Dinner / Lunch & Brunch

Blackened bacon wrapped shrimp with New Orleans BBQ sauce

Sliced pickles, hand-battered in flour and spices fried to crunchy perfection. Served with chipotle ranch

Whole Crispy fried okra served with chipotle ranch and sweet and spicy Nashville hot sauce

Southern fried tomatoes topped with feta cheese and house made bacon tomato jam

Home-style pimento cheese with flatbread chips

Flash fried brussels sprouts tossed with balsamic reduction and bacon bits

6 deviled eggs with candied bacon

Chilled crab dip with veggies and chips.

Heritage blend, blackened shrimp, smoked bacon, fresh grape tomatoes, red onions and choice of dressing.

Heritage blend, candied bacon, egg, tomatoes, chicken, onion, bleu che e s e, avoc ado

Baby spinach, strawberries, candied pecan feta cheese and choice of dressing

Chopped romaine, croutons, shaved parmesan, creamy caesar dressing

Shrimp, conecuh sausage, chicken, okra, dark roux with rice

Chunks of cobbler with blueberries, topped with a rich sauce and whipped cream

Creamy Key Lime Pie with a graham cracher crust. Topped with raspberry sauce

Rich chocolate cake served with chocolate ganache, vanilla bean ice cream, fresh strawberries and caramel sauce

Homemade banana pudding layered with vanilla wafers, fresh bananas

whole kernel corn / whole roasted carrots / succotash stone ground gouda grits / whole fried okra / roasted garlic mashed potatoes / jalapeño honey fries / mac & cheese / fresh fruit / spiced turnip greens / house made potato chips / brussel sprouts…

7 o2 of Blacked Ribeye slices, Conecuh Sausage and Smoked Gouda Mac & Cheese with Fresh Green Tomato Relish

Blackened shrimp and Conecuh sausage served on smoked gouda cheese grits with crispy fried onions

Thinly fried chicken breast with lemon thyme butter sauce served with whole roasted carrots and roasted garlic mashed potatoes

Two fried chicken breasts dressed in a sweet & spicy Nashville hot sauce. Served with mac & cheese and coleslaw

Pan seared Atlantic salmon served with roasted carrots and garlic mashed patatoes topped with lemon mint tomato salsa

7 oz filet mignon, mashed potatoes, grilled okra, compound butter 46

Bone in duroc pork chop, roasted red potatoes, sauteed green beans, spicy peach glaze

Tender chicken c o oked in a rich gravy wi th a medley of vege table s wi th gnocchi potato dumplings. topped with a fluffy buttermilk biscuit

Blackened shrimp and c onecuh gravy s erved on smoked gouda cheese grits with crispy fried onions

Cavatappi pasta, spicy cream sauce, Conecuh sausage, crawfish

Pan seared grouper, grit cake, grilled okra, lemon butter sauce, grilled lemon

Grilled mahi mahi, arugula and roasted tarlic tartar sauce on a brioche bun

Black angus beef and smoked bacon with cheddar cheese, lettuce, tomatoes and red onions, Served on a brioche bun

Thinly sliced ribeye steak, Swiss cheese. Sriracha Aioli, sautéed peppers & onions, on a Cuban roll

Grilled chicken breast, smoked turkey, bacon, arugula and pesto mayo. Served on a brioche bun *THIS DISH CONTAINS NUTS

Fried chicken breast tossed in sieet and spicy Nashville hot sauce with lettuce. tomato and onion. Served on brioche bun

Beef tenderloin tips , rice, sauteed green beans, crispy onions, rich demi glace

Fried or grilled chicken or blackened shrimp over southern spiced turnip greens & stone ground smoked gouda grits with a hin t of c ajun ho t s auc e

Grilled chicken or blackened shrimp, sautéed conecuh sausage, fresh okra, grape tomatoes, corn, and red onions.

Choice of 2 sides or 3 sides

Beef tenderloin, crispy potatoes, two eggs, queso fresco, chimichurri

Shredded hashbrowns, cheddar cheese,two eggs. Your choice of protein – Applewood smoked bacon, Conecuh Sausage, Fried chicken – sliced choice ribeye +$2

Sliced blackened choice ribeye, two eggs, hollandaise and home fries

Conecuh sausage, Applewood smoked bacon, two eggs, home fries, smoked gouda grits, buttermilk biscuit, with Conecuh sausage gravy

Fluffy waffles, fried chicken, pecan butter. Served with IPA maple syrup

Thick sliced brioche French toast, bourbon peach glaze, pecan butter

Black angus beef, Applewood smoked bacon, cheddar cheese, lettuce, tomatoes, onions, Jalapeno, fried egg, potato bun. Served with home fries

Cathead buttermilk biscuit, House made Conecuh sausage gravy. Served with home fries. Your choice of protein – Applewood smoked bacon, Conecuh Sausage, Fried chicken breast  

Cathead buttermilk biscuit, fried egg, pimento cheese, Jalapeno honey drizzle. Your choice of protein – Applewood smoked bacon, Conecuh Sausage, Fried chicken breast Served with home fries

Wheatberry toast, avocado spread, fried egg, tomato, micro greens, pickled onion, served with fresh fruit

Buttermilk biscuit, Fried egg, cheddar cheese, jam. Your choice of protein – Applewood smoked bacon, Smoked conecuh sausage, Fried chicken breast

Our take on the classic “French 75”- prosecco, Hendricks gin, lemon juice, sugar rim, lemon peel

Clyde May’s Alabama style whiskey, blackberry brandy, soda, fresh blackberries & mint

Tito’s vodka, Zing Zang, Worcestershire, Tobasco, A-1, lime, olives, celery, & spiced rum

Prosecco peach schanpps, orange juice, cranberry & orange slice